This Mexican-inspired breakfast dish is a great addition to any meal, and so easy to prepare. You can use Monterey Jack cheese if you prefer.
Author: Patty Pelfrey
Made with a very thick vanilla batter, this rustic French dessert cake is simplicity at its best! Chunks of rhubarb are mixed in, and apple slices and sliced almonds are laid right on top. Rhubarb itself...
Author: Diana71
Spicy marinara-based faux Bolognese sauce with soy chorizo.
Author: Anibas
A traditional Filipino coconut milk-based dessert with my own personal modifications to make it quick, easy, and palatable to even the most wary and picky eaters. Serve warm in bowls.
Author: kg0017
Time consuming, but worth it. This is a recipe my mom only makes for holidays or when her kids come home to visit. The sauce is better if you make it the day before and let it sit over night. You can make...
Author: Rich Madigan
It doesn't take very long to whip up a fun meal with this recipe. Cowboys love these meaty tacos with chili beans and olives.
Author: Joan Schweger
Oh my god! is my first reaction. I love chicken saltimbocca but it's something you need to make and eat immediately. I decided to make it an entire day in advance and this was simply amazing. My husband...
Author: Cindy Anschutz Barbieri
This slow cooker Korean-inspired roast has a different flavor than a traditional roast, more on the sweet side, but in a good way (not too sweet). Even though using so many jalapenos sounds a little frightening...
Author: kris
This is a very old favorite of Aunt Dora's collection. I believe it's also called a pie, but this is a hearty dish as a snack or breakfast meal. I now have to make it twice a year, so no one can wait for...
Author: SASSYMOM97
Mascarpone cream is used in a lot of traditional Italian desserts, such as tiramisu, or it is served beside a slice of panettone at Christmas time. Try it in trifle or with a slice of sponge cake - it's...
Author: PaolaAlbanesi
Wonderful authentic tacos I first tasted in Guatemala at a taco stand. May be a little different to the American taste, but the green sauce is the crowning touch. The flavors are the subtle flavors of...
Author: bubcat
These enchiladas are a great twist to a banana bread recipe. They're fun for a party, especially if it's Mexican themed! Sprinkle with powdered sugar for a nice effect.
Author: Toni Losada
Super simple and delicious Singapore rice noodle dish that tastes just as good reheated the next day.
Author: tarabi
This is a favorite Filipino vegetable dish, although the slightly bitter taste of bitter melon needs a lot of getting used to. Cooking it this way lightens the bitter taste.
Author: lola
The inspiration for this halwa is the classic Sikh preparation called 'karha prashad.' This halwa has the addition of cardamom, raisins, and nuts. My kids love this halwa on a cold day as a snack after...
Author: SUSMITA
Blueberries and flour tortillas filled with cream cheese and sour cream make these delicious air-fried chimichangas.
Author: Yoly
In college, I spent some summers in New Mexico, where I fell in love with authentic Mexican chorizo. But having become very health-conscious, my husband and I have been trying to replicate that chorizo...
Author: janelle
Fresh and large scallops stew in a marinade of tangy Cuban 'mojito.' Two large scallops meet chunks of yellow squash, zucchini, and portabello mushrooms on a stick to form a kabob. It's sure to take you...
Author: Jules Fernan
Chicken biryani has roots in both Indian and Middle Eastern cuisine, and the seasonings will vary depending on region. While I won't claim this is authentic, it's quite tasty. Plan ahead, because the chicken...
Author: thedailygourmet
With this unique, autumnal twist on lasagna, you get the sweet goodness of butternut squash combined with moist turkey, packaged between tender noodles and stuffed with cheese.
Author: Christine Houser
Air fry your chicken fajitas for a quick and tasty south-of-the-border meal. The vegetables and chicken can cook at the same time, in only 10 minutes! Customize your fajitas with the toppings you love,...
Author: Bibi
Indian spices and vibrant colors combine to make a delicious spinach dish. Vegetarian friendly.
Author: Shana McCoy
This is an incredibly mouth-watering Chinese dish. Blanched tofu is simmered in a spicy sauce with garlic shoots, then sprinkled with ground Sichuan peppercorns.
Author: Chelsea
My kids wanted these after seeing them on one of their favorite TV shows. Very quick and easy.
Author: Kitty Johnson
My sister gave me this recipe 20 years ago and my family still loves it.
Author: rpeijm
Beef burrito ingredients all cooked in the Instant Pot®, making a tasty dinner in no time!
Author: Charlene Watson
Shrimp, red bell pepper, and lime flavors mingle within individualized roasting packets that make serving a breeze.
Author: Molly Gilbert
Asian-inspired pasta made with ingredients I almost always have on hand. Super-easy and tasty recipe for college students.
Author: Nancy Melsheimer Rudolph
Japanese curry is easily one of the top national dishes of Japan, behind sushi, ramen, and miso soup. It is distinctly Japanese, varying enough from Indian or Thai curries to be its own. Making Japanese...
Author: Diana71
A fast and easy vegetarian pad Thai recipe. Stop emptying your wallet eating out and eat in!
Author: Andrew05
I had a wonderful dish like this in a Chinese restaurant. I can't say I know their recipe but I am pretty close. This is my take on it.
Author: Buon Appetito
If you can't go to Jamaica, why not bring Jamaica to you with this lively chicken dish! Jamaican curry usually contains allspice, so look for a blend that has it, or make your own. Even with potatoes in...
Author: Bibi
This whole banana pie is a hit in Brazil, mainly in the city of Rio de Janeiro. Almost all the ingredients are natural, except for the margarine. It is also made with whole grains, which contribute for...
Author: Cacau
This recipe was give to me by my grandfather who was a great culinary cook but never published his recipes. this is authentic Puerto Rican cuisine that was prepared on a spit, but with modern technology...
Author: Kenny Reyes
These cookies are like little bites of Christmas. Cinnamon and cardamom flavor these little shortbread nuggets.
Author: YAC2004
A spicy and flavorful Indian chicken dish that can be served with rice, dhal, or simply eaten on its own!
Author: Kavin Fatehchand
I first learned of these confections through the famous scene of the same name in the movie Amadeus. Fast forward 30-plus years later, and inspired by a viewer's request, I finally learned that these were...
Author: Chef John
These crunchy, deep-fried sesame balls are one of my favorite treats during the Chinese New Year. In Cantonese, it means 'laughing dates' because these sesame balls crack open like a laughing mouth. They...
Author: siulinskitchen
This is a traditional Finnish rhubarb pudding with berries added for sweetness. My kids big favorite! This can be served with whipped cream on top or vanilla ice cream on the side.
Author: KIRSILOUIS
My favorite winter dish. Freezes wonderfully for quick dinners. Almost a barbeque type sauce that makes chicken and noodles taste great.
Author: Miss Molly
The Aztecs believed that cacao seeds were the gift of Quetzalcoatl, the God of wisdom who was hated by the other gods for giving cacao to humans. The seeds had so much value they were used as a form of...
Author: E.D.
Clafoutis is one of my favorite French desserts because it takes only 10 minutes to prepare and is super versatile. I tried it with blackberries the other day and loved the result!
Author: prinzessin
An Italian favorite to serve with pandoro or panettone, or even on crepes, or to dip your cantucci biscotti, this mascarpone cream is inspired by "Elf", the movie. Instead of rum or brandy, this uses maple...
Author: Buckwheat Queen
Perfect for taco bars! This can be easily adapted to a slow cooker, but the pressure cooker really seals in the flavor and cuts down on cooking time. All the leftover broth from the pressure cooker is...
Author: yellowpairs ♥
I like to serve chow mein with shoyu chicken. If you're using your Instant Pot®, the chicken almost cooks itself while you prepare the chow mein.
Author: thedailygourmet
My family recently went on a vacation to Finland. In addition to enjoying the food and scenery, many of us fell in love with the lonkero, or long drink. This is a strictly Finnish drink made by combining...
Author: carsch